White Cake with Pecans


Enjoy this flavorful white cake with a crunchy pecan topping, or get it without pecans. Either way, it’s a delicious keto treat that only includes 4 net carbs.

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Ingredients: Butter (Pasteurized Cream, Salt, Milk), Blanched Almond Flour, Swerve (Erythritol, Perbiotic Oligosaccharides, Natural Flavors), Organic Coconut Flour, Tapioca Starch, Baking Soda, Sea Salt, Cream Of Tarter.

Icing Ingredients: Butter (Pasteurized Cream, Salt, Milk) Fructooligosaccharid (Soluble Fiber), Dried Egg White, Corn Starch, Carrageenan, Low Glycermic Monosaccharide, Cream of Tarter, Sucralose, Low Glycemic Fruit Concentrate, Vanilla Powder (Natural Vanilla Bean Extractives, Evaporated Cane Juice, Silica, Cellulose), Pecans. (4 NET CARBS)

Additional information

Weight 4.6 oz
Dimensions 5.5 × 5 × 1.5 in